Craving a warm, comforting dessert that brings the flavors of apple pie to your table without all the sugar? These baked apple slices with cinnamon and walnuts are the perfect solution. They’re simple to prepare and packed with flavor, making them a delightful treat for any occasion.
Imagine tender apples, sliced thin and baked to perfection, enhanced by the warmth of cinnamon and the crunch of walnuts. This dessert is not just healthy; it’s also incredibly satisfying, giving you that sweet taste without the guilt.
Deliciously Healthy Baked Apples
This dessert features a delightful fusion of sweet and nutty flavors that will surely please anyone with a sweet tooth.
The warmth of cinnamon enhances the natural sweetness of the apples, while the walnuts add a satisfying crunch.
With a drizzle of sugar-free maple syrup, this dish emerges as a guilt-free indulgence reminiscent of apple pie, perfect for any occasion.
Preparation Made Easy
Preparing these baked apple slices is a breeze.
Start by preheating the oven to set the stage for perfectly baked treats.
As you core and thinly slice the apples, the aroma begins to fill the kitchen, setting an inviting mood for what’s to come.
Mixing the Flavors
Once the apples are ready, combine them with ground cinnamon and chopped walnuts in a large bowl.
This is where the magic happens; the spices and nuts coat each slice, creating a harmonious flavor profile.
If you choose, a touch of melted butter or coconut oil can be added to enhance the richness of the dish.
Perfect Arrangement
After mixing, it’s time to transfer the apple mixture to a baking dish.
Spread the slices evenly, allowing them to bake uniformly for that ideal tender texture.
The anticipation builds as the dish goes into the oven, where the transformation begins.
Baking to Perfection
In just 25 to 30 minutes, the apples will become tender and slightly caramelized.
The kitchen will be filled with a warm, inviting aroma that beckons everyone to gather around.
Just before serving, drizzle the baked apples with sugar-free maple syrup for a touch of sweetness that ties everything together.
Serving Suggestions
These baked apple slices are perfect on their own, but they can also be paired with a scoop of low-calorie ice cream or Greek yogurt for an extra layer of indulgence.
Whether served as a dessert after dinner or as a warm afternoon snack, this dish is versatile and satisfying.
With its cozy appearance and delightful taste, it’s bound to become a favorite in any household.
Deliciously Healthy Baked Apples
These baked apple slices are a delightful combination of sweet and nutty flavors. The cinnamon adds warmth, while the walnuts provide a satisfying crunch. Drizzled with sugar-free maple syrup, this dish is a guilt-free indulgence that tastes remarkably like apple pie.
Ingredients
- 4 medium apples, cored and thinly sliced
- 1 teaspoon ground cinnamon
- 1/2 cup chopped walnuts
- 2 tablespoons sugar-free maple syrup
- 1 tablespoon melted butter or coconut oil (optional)
- Pinch of salt
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Prepare the Apples: Core and thinly slice the apples. Place them in a large mixing bowl.
- Mix the Ingredients: Add the cinnamon, chopped walnuts, melted butter or coconut oil (if using), and a pinch of salt to the apples. Toss gently to coat the apple slices evenly.
- Arrange in Dish: Spread the apple mixture evenly in a baking dish.
- Bake: Bake in the preheated oven for 25-30 minutes or until the apples are tender and slightly caramelized.
- Drizzle and Serve: Remove from the oven, drizzle with sugar-free maple syrup, and serve warm.
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 150kcal
- Fat: 7g
- Protein: 3g
- Carbohydrates: 22g